Minger
Aged for 2 weeks and made by the Stone family in Tain. A gooey, washed-rind cheese with natural annatto lending its bright orange colour. Savoury and slightly pungent, yet still mellow. Weighs appx. 250g
Original: $14.59
-65%$14.59
$5.11

Description
Aged for 2 weeks and made by the Stone family in Tain. A gooey, washed-rind cheese with natural annatto lending its bright orange colour. Savoury and slightly pungent, yet still mellow. Weighs appx. 250g
















